Cantrip Candles - Feast: Foreman Hugh's Lavender Lemonade

A thirst-quenching squeeze of tart lemons and sweet lavender.

After a long day hauling stone and setting beams beneath the summer sun, the badger stonemasons of Honeyswell gather 'round a shady table and pour tall glasses of Foreman Hugh’s famous lavender lemonade. Sharp citrus sparkles over crushed herbs, mellowed by a drizzle of honey harvested from the hilltop hives. It’s cooling, calming, and just the thing to soothe tired paws and sun-warmed fur.

9oz. Candle made with 100% Soy Wax and poured in small batches in Los Angeles, California.

“Oy, where’s the rest of the lemonade?” hollers Mason, pulling off his leather work jerkin.

“Foreman Hugh’s bringin’ a fresh pitcher ‘round now,” replies Chisel, rubbing her calloused hands together. “Boy, am I thirsty.”

“Not so fast,” the Foreman chides gently. “Someone needs to help me squeeze these lemons first—” his voice is drowned out by enthusiastic volunteers as the badgers get to work.